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scaryman2u wrote:Fireman wrote:Not exactly Glasgow, but East Kilbride -
There's a wee bakery in Old Coach Road opposite the petrol station that times their Scotch pies to be ready for lunch-time and even if I say so myself they are the dogs danglies.
Absolutely agree with this, they are the best Scotch pies that i`ve tasted.
Rucola wrote:The bread sounds like challah. Don't know of a Jewish bakery though. In the early 1990s there was a German bakery on Hyndland Street called Das Brot.
InkMan wrote:I wonder if anyone can help me here. When I was about fifteen, which is almost twenty five years ago now, I used to go to a bakers in Partick for an elderly neighbour for a bread that was made with loads of egg and had very soft texture. I remember the shop being referred to as a Jewish bakery.
It may have been in Hyland Street. Any idea of the name of the bakers or the name of the type of loaf?
Thanks as always
Shuggy
Fossil wrote:Any sightings of Paris Buns?
RDR wrote:Fossil wrote:Any sightings of Paris Buns?
Seen some Belgian Buns in Denholms in Motherwell
RDR wrote:Fossil wrote:Any sightings of Paris Buns?
Seen some Belgian Buns in Denholms in Motherwell
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